Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, macadamia & white choco chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Macadamia & White Choco Chip Cookies is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Macadamia & White Choco Chip Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have macadamia & white choco chip cookies using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Macadamia & White Choco Chip Cookies:
- Get Butter *softened
- Take Brown Sugar
- Take Caster Sugar
- Make ready Large Egg
- Prepare Vanilla Extract
- Make ready & 3/4 cup Self-Rising Flour
- Take Macadamia Nuts *coarsely chopped
- Get White Chocolate Chips
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Instructions to make Macadamia & White Choco Chip Cookies:
- Preheat oven to 180℃. Line 2 baking trays with baking paper.
- Beat softened Butter and Sugars until smooth and well combined. Beat in Egg and Vanilla, and mix well. Add Flour and mix well, then add Macadamia Nuts and White Chocolate Chips and combine evenly.
- Roll the dough into 24 balls, about 3cm size, and place on the prepared trays, 12 balls each. You may wish to press down slightly but I usually don’t press down.
- Bake for 15 to 20 minutes or until golden and cooked. Transfer to a wire rack to cool.
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