Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, slow cooker bolognese sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Bolognese Sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Slow Cooker Bolognese Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Bolognese Sauce:
- Make ready 1 lb ground meat of choice
- Get 2-3 carrots, peeled and sliced
- Make ready 3 stalks celery, sliced
- Prepare 1/2 onion, peeled and diced
- Take 1 green bell pepper
- Prepare 2 cloves garlic, minced
- Get 28 oz crushed tomatoes
- Make ready 1/2 cup half and half
- Get to taste pepper, basil, thyme, oregano, rosemary, sage
- Prepare to taste Parmesan cheese
Steps to make Slow Cooker Bolognese Sauce:
- Brown meat in a pan and drain.
- Add vegetables. Cook until just starting to soften
- Add half and half and cook it down til it's gone.
- Dump it all into the slow cooker. Add tomatoes and spices.
- Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)
So that’s going to wrap it up for this special food slow cooker bolognese sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
