Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade meatballs with bolognese sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Homemade Meatballs with Bolognese Sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Homemade Meatballs with Bolognese Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook homemade meatballs with bolognese sauce using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homemade Meatballs with Bolognese Sauce:
- Prepare 400 gr ground beef
- Get 100 gr corned beef
- Take 1 eggs
- Get 1 cloves garlic (thinly chopped)
- Make ready 1 yellow onion (finely chopped)
- Get 2 medium size of tomatoes (chopped)
- Prepare 2 ounces parsley (thinly chopped)
- Get 1 tbsp flour
- Get 1 tsp salt
- Get 1 tsp white pepper
- Make ready 1/2 tsp oregano
- Prepare 1/2 tsp rosemary
- Get 1/2 tsp thyme
- Get 1 cup grated parmesan/cheddar
- Get 5 tbsp tomato sauce
Steps to make Homemade Meatballs with Bolognese Sauce:
- Put the ground beef and corned beef into a large bowl. Add in the thinly chopped of parsley, crack 1 egg and some flour. Season generously with a pinch of salt and white pepper. Mix well
- Time to shape the balls. Grab a spoonful of the beef, roll them into balls, dip them back in the remaining flour. Put aside
- Heat up some oil in a large pan. Fry the meatballs until all sides are browned. Pour away any excess fat. Set aside the fried meatballs on a plate
- Heat up some oil in a pan. Sauté the thinly chopped garlic, followed by the chopped red onion. Stir fry until it's fragrant
- Add in tomatoes, and the tomato sauce, followed by a pinch of oregano, rosemary and thyme and the remaining parsley. Season generously with a pinch of salt, pour some water and cook over a medium heat for about 5 mins
- When it's done, pour the bolognese sauce on top of your meatballs. Sprinkle the dish with grated cheese. And now your dish is ready to serve
- Happy trying ^•^
So that’s going to wrap this up for this special food homemade meatballs with bolognese sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
