My Family's Isobe Age (Nori Seaweed Flavored Deep Fried Fritters)
My Family's Isobe Age (Nori Seaweed Flavored Deep Fried Fritters)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my family's isobe age (nori seaweed flavored deep fried fritters). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Family's Isobe Age (Nori Seaweed Flavored Deep Fried Fritters) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. My Family's Isobe Age (Nori Seaweed Flavored Deep Fried Fritters) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have my family's isobe age (nori seaweed flavored deep fried fritters) using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Family's Isobe Age (Nori Seaweed Flavored Deep Fried Fritters):
  1. Prepare 4 Chikuwa
  2. Take 30 grams Tempura flour
  3. Make ready 1 Aonori
  4. Make ready 50 ml Water
  5. Make ready 3 tbsp Oil
Steps to make My Family's Isobe Age (Nori Seaweed Flavored Deep Fried Fritters):
  1. Cut the chikuwa in half vertically, then cut in half horizontally. This time I used oden chikuwa that has brown knots☆.
  2. Dissolve the tempura flour in water, and add in the aonori seaweed. It tastes better with lots of aonori seaweed.
  3. Stir.
  4. Add the cut chikuwa into the tempura flour from step 3, and coat the chikuwa in the tempura flour.
  5. Add oil to a pan, and add in the chikuwa coated in the tempura flour.
  6. Once they have turned golden brown, take them out into a shallow dish, and it is done☆.
  7. Enjoy it with Japanese Worcester sauce when you eat it☆. Of course it also tastes great as-is.

So that is going to wrap this up for this exceptional food my family's isobe age (nori seaweed flavored deep fried fritters) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!