Chicken and Daikon Nimono
Chicken and Daikon Nimono

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and daikon nimono. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken and Daikon Nimono is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken and Daikon Nimono is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken and daikon nimono using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Daikon Nimono:
  1. Prepare 200 g chicken breast meat
  2. Get 300 g daikon(radish)
  3. Prepare 1 stalk medium size green onion(you can use 1/2 stalk negi)
  4. Get Ginger, roughly half a piece
  5. Make ready 1 tbsp. vegetable oil
  6. Get Seasoning
  7. Take 2 cups dashi broth
  8. Take 1/4 cup sake
  9. Take 2.5 tbsp soy sauce
  10. Make ready 2 tbsp sugar
  11. Take 1 tbsp mirin
Instructions to make Chicken and Daikon Nimono:
  1. Cut the chicken into bite size pieces. Slice the ginger into thin size, cut the green onion into diagonal slices. Cut the daikon in half lengthwise and cut it into slices.
  2. Combine the seasoning ingredients in a bowl.
  3. Heat the vegetable oil in a pot. Lightly stir fry the green onions and ginger. Add the chicken and cook until it changes color.
  4. Add the daikon slices and cook on both sides.
  5. Pour the seasoning liquid and bring to a boil over high heat. Remove the surface scum and reduce the heat to low simmer. Cover with a lid and cook for another 20 minutes, then serve.

So that’s going to wrap this up with this special food chicken and daikon nimono recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!