Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pasta with tomato, feta and ouzo sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pasta with tomato, feta and ouzo sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pasta with tomato, feta and ouzo sauce is something which I have loved my whole life. They are nice and they look wonderful.
Tomatoes, mint and feta are a power trio. Homemade roasted tomato sauce with onions and fresh mint makes this meatless pasta a winner. Jump to the Pasta Recipe with Roasted Tomato Sauce, Mint and Feta or read on to see our tips for making it.
To get started with this recipe, we must prepare a few ingredients. You can cook pasta with tomato, feta and ouzo sauce using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pasta with tomato, feta and ouzo sauce:
- Prepare 3 tomatoes
- Prepare 1 onion
- Get 4 tbsp olive oil
- Prepare 1 cup ouzo
- Make ready 1 cup cream (heavy, light or soya)
- Make ready 3/4 cup tomato sauce
- Take salt and pepper
- Make ready 1 tsp oregano
- Get 100 gr feta cheese
- Prepare 600 gr pasta of your choice
Meanwhile, rinse, core, seed, and chop tomatoes. Add hot cooked pasta and mix well. Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese. It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way.
Steps to make Pasta with tomato, feta and ouzo sauce:
- Dice the tomatoes and onion
- Put 2 tbsp olive oil in a pot and add tomatoes and onion. Cook until they change color
- Add the ouzo and let it boil for 5 minutes or until it is reduced in half
- Add salt, plenty of pepper and oregano.
- Add the cream and the tomato sauce and let boil for another 5 minutes
- Crumble the feta cheese in
- And let boil again for 5 minutes or until it thickens a bit
- You should already have made the pasta as you usually do. Boil, drain and return to the pot. Add 2 tbsp olive oil and mix
You make a quick and easy tomato sauce on the stovetop with onions, garlic, and tomatoes, then add shrimp and feta and Shrimp Pasta alla Vodka. Shrimp with Olives, Tomatoes, and Orzo. Quick & Easy Pasta with Tomatoes, Feta & Olives. A quick and easy dish, that's simple yet tasty. Perfect for picnics or Cook the pasta, and toss it with the tomatoes (and the liquid in the pan) along with some chopped feta and olives.
So that is going to wrap it up for this exceptional food pasta with tomato, feta and ouzo sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
