Beef Bulgogi (불고기)
Beef Bulgogi (불고기)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef bulgogi (불고기). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Bulgogi (불고기) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Beef Bulgogi (불고기) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef bulgogi (불고기) using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Bulgogi (불고기):
  1. Take Marinade
  2. Make ready 6 tbsp Japanese or Korean soy sauce
  3. Make ready 2 tbsp mirin
  4. Prepare 2 tbsp sugar (optional)
  5. Prepare 1/2 Korean nashi pear or 1 small red apple
  6. Make ready 1/2 onion (about 80 g)
  7. Make ready 3 garlic cloves
  8. Get 1/4 tsp freshly ground black pepper
  9. Prepare 1 tbsp sesame oil
  10. Take Main
  11. Get 1 kg beef, sliced into thin (approx. 3 mm) slices
  12. Get 1 onion, sliced
  13. Take 1 tbsp toasted sesame seeds
  14. Take 1 tbsp sesame oil
  15. Get 1 tbsp vegetable oil
  16. Make ready 1 carrot, julienned (optional)
  17. Prepare 2 stalks chopped scallions (optional)
Steps to make Beef Bulgogi (불고기):
  1. Combine all marinade ingredients except the sesame oil in a blender. Puree until smooth. Pour marinade over beef and add sesame oil. Mix thoroughly, and let marinate for 4 hours at room temperature or overnight in the refrigerator.
  2. Set a skillet on medium high heat with both the vegetable and sesame oil until hot but not smoking. Fry the meat and vegetables for 3–5 minutes or until cooked to desired level of doneness. Toss in sesame seeds and give a quick stir.
  3. Serve with steamed rice and Korean side dishes (e.g. kimchi).

So that’s going to wrap it up with this exceptional food beef bulgogi (불고기) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!