Japanese-style Fried Shrimp with Tomato Sauce
Japanese-style Fried Shrimp with Tomato Sauce

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, japanese-style fried shrimp with tomato sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Japanese-style Fried Shrimp with Tomato Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Japanese-style Fried Shrimp with Tomato Sauce is something which I’ve loved my whole life.

Place the shrimp in a bowl and season with salt, pepper and garlic powder. In a small bowl, stir together the flour and paprika. Japanese food - fried tempura shrimps.

To begin with this particular recipe, we have to prepare a few components. You can have japanese-style fried shrimp with tomato sauce using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Japanese-style Fried Shrimp with Tomato Sauce:
  1. Take kilo shrimp peeled (tails left on) and deveined
  2. Take salt
  3. Get ground black pepper
  4. Take garlic powder
  5. Get all-purpose flour / corn-starch
  6. Take eggs beaten
  7. Take vegetable oil for frying
  8. Make ready tomato sauce
  9. Get pineapple juice (I used the juice from pineapple tidbits pack)
  10. Take water

Tastes just like the ginger sauce you eat at Japanese restaurants. The Best Japanese Shrimp Recipes on Yummly Homemade Sushi Bowl, Sushi Bowl, Homemade Japanese-style CevicheLa Cocina de Babel. Japanese soy sauce, black sesame seeds, pickled Japanese Fried Rice with ShrimpWondermom Wannabe. safflower oil, shrimp, low sodium tamari.

Instructions to make Japanese-style Fried Shrimp with Tomato Sauce:
  1. Season shrimp with black ground pepper, salt and garlic powder.
  2. Steam seasoned shrimp for 5 mins.
  3. Place egg and flour in a separate bowls.
  4. Heat the oil in a frying pan in a medium fire
  5. On the side, deep steamed shrimp in the flour bowl (both sides) then unto the egg bowl then fry a few at a time until golden brown.
  6. For the sauce. Mix water, tomato sauce and pineapple juice then bring to boil. Once boiled, remove from the heat.
  7. Pour the sauce on top of the cooked shrimp or serve on the side in a bowl.

Shrimp, Grilled or Pan-Fried with Corn, Tomato & Black Bean Salsa and Cilantro-Jalapeno Rice. Summer Rolls (Shrimp), Vietnamese-Style with Spicy Peanut Sauce & Vietnamese Dipping Fish Sauce. How to make plump and succulent fried shrimp the Japanese way with step by step photos and tips for presentation, and how to prepare the shrimp. Plump and succulent shrimps are crumbed with panko (bread crumbs) and deep fried. Japanese bento boxes often have some fried shrimp included.

So that’s going to wrap it up for this exceptional food japanese-style fried shrimp with tomato sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!