Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brinjal potato with ketchup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Brinjal Potato Curry with Onion Tomato Gravy, popularly known as Aloo baingan ki subji is made with cubed brinjals and potatoes cooked in a onion tomato. Recipe for Roasted Brinjal in Tomato Ketchup. Now add the brinjal pieces, reduce flame to low and mix well.
Brinjal potato with ketchup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Brinjal potato with ketchup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have brinjal potato with ketchup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brinjal potato with ketchup:
- Take Green color brinjal 3 now
- Take 1/2 potato finely chopped
- Prepare 1 onion finely chopped
- Get 1/2 tsp cumin
- Prepare 1/2 mustard
- Prepare 1/2 hing
- Make ready 2 tsp chilli powder
- Prepare 1/2 tsp turmeric
- Get 1/2 garam masala
- Take to taste Salt
- Make ready 1 tbsp ketchup
- Get leaves Curry
- Get 2 tbsp oil
- Make ready 1/2 tomato finely chopped
Brinjal And Tomato Bhurta - Tasty bhurta of roasted brinjals, tomatoes, chilies and garlic. They are mashed and mixed with tamarind and garlic. Brinjal and Chicken - Brinjal and Chicken - A interesting meaty veg dish. Chicken is cooked in layers with capsicum, tomatoes and fried brinjal.
Steps to make Brinjal potato with ketchup:
- Wash and cut the brinjal into small pieces
- Heat the pan add oil when oil is hot add mustard and cumin seeds when it starts crackle add onion stir for 2 minutes then add curry leaves brinjal hing salt turmeric and stir for 2 minutes and reduce the flame
- Now add chilli powder tomato mix well and add 1 cup water let it cook for 5 minutes or until done to soft
- Now add garam masala and ketchup mix well let it cook for 1 minutes switch off the flame Simple and yummy brinjal potato with ketchup is ready serve with chapati dosa idly parota or with naan thank you happy cooking.
Potato chips, after all, are essentially the same exact food as French fries, which as we know are ketchup's best friend. Brinjal Gotsu (Kathirikkai Gothsu), a traditonal Side Dish, very poular in Southern India, especially in TamilNadu that goes well with Pongal, Idli & Dosa. But Brinjal gotsu (Kathirikkai Gotsu / Venn Pongal Gotsu) is the traditional gotsu variety. This is the recipe which I learnt from my Grandmother. I love the big chunks of cooked potatoes in this which pairs well fluffy idly, crispy dosas and almost all tiffin items like pongal.
So that is going to wrap it up for this exceptional food brinjal potato with ketchup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
