St. Patty's Pancakes
St. Patty's Pancakes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, st. patty's pancakes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

St. Patty's Pancakes is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. St. Patty's Pancakes is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have st. patty's pancakes using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make St. Patty's Pancakes:
  1. Make ready Dry Ingredients
  2. Get 1 1/3 cup AP flour
  3. Make ready 1 tbsp granulated sugar
  4. Prepare 1 tsp baking powder
  5. Get 1/2 tsp baking soda
  6. Prepare 1/2 tsp salt
  7. Take Wet Ingredients
  8. Get 1 cup buttermilk
  9. Make ready 1 large egg
  10. Take 2 tbsp butter, melted and cooled to lukewarm, plus more for cooking
  11. Make ready 1/2 tsp pure vanilla extract
  12. Take 1/2 tsp pure mint extract
  13. Take 4 dash green food coloring
  14. Take 3/4 cup mini semisweet chocolate chips
  15. Make ready 1 whipped cream, for serving
  16. Make ready 1 vanilla ice cream, for serving
  17. Get 1 hot fudge sauce, for serving
Instructions to make St. Patty's Pancakes:
  1. Sift together flour, sugar, baking powder, baking soda, and salt into a med-lg mixing bowl.
  2. Whisk together buttermilk, egg, butter, extracts, and food coloring in a small bowl.
  3. Add wet ingredients to dry ingredients and stir until incorporated.
  4. Stir in chocolate chips.
  5. Heat a large nonstick skillet or griddle over medium heat (I use an electric griddle set to 400°F).
  6. Add 1/2 tbsp butter; it should sizzle and melt almost immediately.
  7. Ladle 1/4 cup of pancake batter onto the skillet for each pancake, taking care not to let the pancakes run together.
  8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more.
  9. Transfer to a plate and repeat with remaining batter.
  10. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips if desired.
  11. Cook's note: mint and peppermint extracts are similar but not identical in flavor. Mint extract typically contains both peppermint and spearmint, whereas pure peppermint extract is popular in holiday treats like candy canes. Use whichever minty extract you prefer.

So that’s going to wrap it up for this exceptional food st. patty's pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!