Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA
Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ray's' lobster & shrimp crostini's with avocado cilantro crema. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have ray's' lobster & shrimp crostini's with avocado cilantro crema using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
  1. Take imitation lobster meat or fresh lobster If you have
  2. Get butter
  3. Get wheat or rye mini bread loaf
  4. Take olive oil
  5. Take fresh spinach
  6. Make ready jardin fruit seasoning
  7. Get garlic salt
  8. Make ready minced garlic (jar)
  9. Prepare red pepper flakes
  10. Prepare cooked shrimp
  11. Get cilantro crema
  12. Take cilantro
  13. Get sour cream
  14. Make ready jardin fruit seasoning
  15. Prepare mayonnaise
  16. Get avacado
  17. Take salt
  18. Prepare black pepper
  19. Make ready green onions
  20. Get jalapeno
  21. Get lime
  22. Prepare garlic salt

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Instructions to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
  1. preheat oven to 375
  2. line a baking tray with foil and place your mini breads on there. You want a medium crunch crostini so youll need to keep an eye that they don't burn, they bake very fast. bake till crisp about 5 minutes or so
  3. wash your lobster and shrimp & pat all excess water. chop your lobster & shrimp into small bite size pieces.
  4. heat a small skillet with butter Olive oil & garlic add in your lobster and seasonings cook for about 3 minutes do not overcook.Lobsters already precooked.
  5. to make your crema cut your avocado dice jalapeno & green onions. I like to use the cuisinart for a really smooth consistency. But if you don't have one you can use a blender and or mix by hand. Add all ingredients & seasoning and blend well all ingredients together. Add to a bowl and a splash of lime juice.
  6. Now to assemble your crostini just smother some dressing on crostini top with lobster & shrimp mixture and top with a couple slices of washed and dried fresh spinach.ENJOY!!
  7. GREAT FAST APPETIZER

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