Crab or Lobster Bisque
Crab or Lobster Bisque

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crab or lobster bisque. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crab or Lobster Bisque is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Crab or Lobster Bisque is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook crab or lobster bisque using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crab or Lobster Bisque:
  1. Make ready Crab Meat or Lobster
  2. Prepare White Wine or Cooking Sherry
  3. Make ready White Flour
  4. Take Seafood Stock
  5. Get Tomato Puree
  6. Take Heavy Whipping Cream
  7. Get Half & Half
  8. Make ready Finely Chopped Sweet Onion
  9. Make ready Butter
  10. Take Finely Chopped Celery Stalk
  11. Make ready Finely Chopped Carrot
  12. Make ready Garlic Clove
  13. Prepare Paprika
  14. Take Thyme
  15. Get Worcestershire sauce
Instructions to make Crab or Lobster Bisque:
  1. Very finely chop the onion, celery & carrot.
  2. Make sure you get as much of the crab shell out as you can. There are some tips & tricks to doing this that you can look up on Google.
  3. With a large pot on medium heat, melt butter and then add flour. Stir until roux bubbles.
  4. Add onion, celery & carrot. Cook/stir until vegetables are soft.
  5. Add the rest of the ingredients except for crab/lobster meat. Stir until you get desired thickness.
  6. Add crab/lobster meat. Stir and cook long enough for meat to heat up.
  7. That's it. Serve. Let me know what you think please!

So that is going to wrap this up for this special food crab or lobster bisque recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!