Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mint chutney. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.
Mint chutney is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Mint chutney is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mint chutney using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mint chutney:
- Make ready 1 cup mint leaves
- Make ready 1 small white onion chopped
- Make ready 1 apple chopped
- Take 1 green chili chopped
- Prepare Half cup coriander leaves
- Prepare 4 tablespoon brown sugar
- Get 4 tablespoon tamarind sauce optional
- Take 2 cloves garlic
- Take 1 tablespoon ginger grated
- Take 1 teaspoon rock salt
- Prepare Half tablespoon red chilli powder
- Prepare Pinch black pepper powder
- Make ready Pinch chaat masala
- Prepare Pinch garam masala
- Take Pinch cumin powder
Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc.
Instructions to make Mint chutney:
- Mix all the ingredients together
- Use only hand blender
- Blend carefully and slowly
- Dont add water please
- Make a smooth thick chutney
- Enjoy more flavor with food
Coriander Mint Chutney or Dhaniya Pudina Chutney is an easy, delicious and flavourful accompaniment that goes well with almost every Indian snack. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney). I already have a mint chutney recipe in my blog. That recipe is with onion and tomato and. Mint chutney is such a fresh and flavorful condiment that pairs amazingly well with so many Indian - Mint leaves: Always use fresh leaves because the main flavor of the pudina chutney purely depends.
So that’s going to wrap it up with this special food mint chutney recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
