Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mint & feta peas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mint & feta peas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mint & feta peas is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook mint & feta peas using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mint & feta peas:
- Prepare 1 cup frozen peas
- Make ready 2 tbsp chopped fresh mint
- Prepare 1/2 tsp herbs de provence
- Take 1 tsp butter
- Prepare 3 tbsp crumbled feta
- Get salt
- Take pepper
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Instructions to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
So that’s going to wrap this up with this special food mint & feta peas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
