Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, just mix and bake lemon yogurt cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Just Mix and Bake Lemon Yogurt Cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Just Mix and Bake Lemon Yogurt Cake is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook just mix and bake lemon yogurt cake using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Just Mix and Bake Lemon Yogurt Cake:
- Prepare 100 grams Cake flour
- Prepare 1 tsp Baking powder
- Take 80 grams Plain yogurt (no need to strain)
- Make ready 80 grams Sugar
- Prepare 3 tbsp Vegetable oil
- Make ready 1 Egg
- Get 1 tbsp Lemon juice
Steps to make Just Mix and Bake Lemon Yogurt Cake:
- Assemble the ingredients.
- Sift together the flour and baking powder. Set aside.
- In another bowl, whisk together the yogurt and sugar.
- Mix in the beaten egg. Add the lemon juice and mix with a whisk.
- Add the sifted ingredients from Step 2 and fold with a rubber spatula.
- Pour batter into a pan lined with baking paper.
- Bake in an oven preheated to 170°F Celsius. (If you put foil on top midway through, it won't burn.) When a toothpick or skewer inserted into the center comes out clean, it's done.
So that is going to wrap it up with this exceptional food just mix and bake lemon yogurt cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
