Fluffy Okonomiyaki with just Cabbage and Eggs!
Fluffy Okonomiyaki with just Cabbage and Eggs!

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fluffy okonomiyaki with just cabbage and eggs!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fluffy Okonomiyaki with just Cabbage and Eggs! is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fluffy Okonomiyaki with just Cabbage and Eggs! is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook fluffy okonomiyaki with just cabbage and eggs! using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy Okonomiyaki with just Cabbage and Eggs!:
  1. Get 2 Eggs
  2. Prepare 1/4 Cabbage
  3. Get 1 Okonomiyaki sauce
  4. Make ready 1 Mayonnaise
  5. Get 1 packages Bonito flakes
  6. Make ready 1 Green nori seaweed flakes (optional)
Instructions to make Fluffy Okonomiyaki with just Cabbage and Eggs!:
  1. Quickly chop the cabbage into long strips.
  2. Heat some oil in a skillet, fry the cabbage until tender. Be careful not to scorch it.
  3. When the cabbage is tender, spread it out in the skillet and evenly pour the beaten eggs on.
  4. Cover and steam until the egg is cooked. (Low to medium heat should be good.)
  5. With a spatula, check the bottom of the Okonomiyaki. Flip it when the bottom is browned and fry the other side until golden.
  6. Place it onto a plate, top with okonomiyaki sauce and bonito flakes and serve!!
  7. If you have other ingredients and enough time, enjoy different variations by adding chopped kimchi, shredded cheese, mochi mentaiko (rice cake and seasoned cod roe), sliced pork belly…or whatever else you like.

So that’s going to wrap it up with this exceptional food fluffy okonomiyaki with just cabbage and eggs! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!