Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, honey chili pork medallions. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey Chili Pork Medallions is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Honey Chili Pork Medallions is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook honey chili pork medallions using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Honey Chili Pork Medallions:
- Get 2 Bacon Wrapped Pork Medallions
- Take 2 Tbs. Honey
- Get 1/4 tsp. Fresh Ginger, minced
- Prepare 1/4 tsp. Lime Juice
- Take 1/8 tsp. Red Pepper Flakes
- Get 1 tsp. Coconut Aminos
- Take Salt
- Make ready Pepper
- Get Onion Powder
- Prepare Garlic Powder
Steps to make Honey Chili Pork Medallions:
- Season both sides of pork with salt, pepper, onion & garlic powder. Then cook with desired method: grill, roast, sauté, etc.
- In a measuring cup or bowl add honey, ginger, lime juice, pepper flakes and aminos. Mix well. The sauce can be used as is. Or like I did, simmered and reduced down some. Serve sauce atop pork.
So that’s going to wrap this up for this special food honey chili pork medallions recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
