Pav Bhaji Khichdi
Pav Bhaji Khichdi

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pav bhaji khichdi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pav Bhaji Khichdi is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Pav Bhaji Khichdi is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pav bhaji khichdi using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pav Bhaji Khichdi:
  1. Make ready 1/2 cup rice
  2. Get 1/4 cup toovar dal
  3. Get Pinch haldi
  4. Prepare as per taste Salt
  5. Prepare as required Water for consistency
  6. Take 1 chopped potato
  7. Make ready 1/2 tsp jeera
  8. Take 3 tbsp oil
  9. Take 1 sliced onion
  10. Prepare 2 tomato puree
  11. Get 2 tbsp chopped cabbage
  12. Take 2 tbsp chopped carrot
  13. Take 3-4 tbsp chopped capsicum
  14. Make ready 8-10 balls of peas
  15. Take 3-4 tbsp pav bhaji masala
  16. Get 1 tbsp red chilli powder
  17. Take 2 tbsp corrinder leaves
  18. Get 1 tbsp lemon juice
Steps to make Pav Bhaji Khichdi:
  1. In a cooker add washed and soaked rice & dal salt, haldi and water cook it for 3 whistles.
  2. In a bottom vessel pan add oil as oil heats add jeera then add potato cook it for 2 mins till it gets soft then add onion saute it for 2 mins then add all the above vegetables cook them till it gets soft then add tomato puree cook it for 5min then add all dry masala adjust salt according to your taste(don't forget salt is added in khichdi already)
  3. Then add cooked khichdi mix them together adjust water according to the consistency cook it for 5-10 mins then add lemon juice and coriander leaves. Turn of the gas. Garnish it with butter, coriander leaves and onion slice serve hot.

So that is going to wrap this up with this exceptional food pav bhaji khichdi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!