Surti Tadka Dal
Surti Tadka Dal

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, surti tadka dal. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Surti Tadka Dal is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Surti Tadka Dal is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have surti tadka dal using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Surti Tadka Dal:
  1. Get 1 cup toor dal (dry split pigeon peas)
  2. Prepare 3 tbsp peanuts
  3. Prepare 3 tbsp jaggery
  4. Make ready 1/4 tsp tumeric powder
  5. Get 1 tsp red chilli powder
  6. Make ready 1/2 lemon (juice)
  7. Prepare to taste Salt
  8. Make ready For tadka
  9. Make ready 2 tbsp ghee
  10. Prepare 2 cinnamon sticks
  11. Get 3-4 cloves
  12. Make ready 1/2 tsp mustard seeds
  13. Take 1/2 tsp cummin seeds
  14. Make ready 1/4 tsp asafoetida
  15. Make ready 2-3 dry red round chillies
  16. Get 2 bay leaves
  17. Get leaves Few curry
  18. Get Finely chopped fresh coriander leaves to garnish
  19. Prepare To serve
  20. Prepare Steamed Rice
Instructions to make Surti Tadka Dal:
  1. Wash toor dal and pressure cook toordal with 1 glass of water, for 4 whistles. Pressure cook peanuts with 2 tbsp water also separately.
  2. Whisk cooked dal. In deep vessel add whisk dal, boiled peanuts, jaggery, tumeric powder,red chilli powder, salt,1 glass of water.
  3. In small tadka pan add heat ghee. Add cinnamon sticks, cloves, mustard seeds, cummin seeds, asafoetida,bay leaf, curry leaves and do tadka.
  4. Pour this tadka on toor dal mixture. Mix and let it simmer for 10 mins on medium-low flame. Garnish with chopped coriander leaves.
  5. Serve/ Relish Delicious Hot Surti Tadka Dal with steamed rice.

So that is going to wrap this up with this special food surti tadka dal recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!