Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hash browns my way. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hash Browns my way is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Hash Browns my way is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hash browns my way using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hash Browns my way:
- Get 1 medium/large potato per person, I used 2 good sized ones here
- Get to taste Salt and pepper
- Take 1/2 tsp each garlic
- Take and onion powders
- Take 1 tbsp dried minced onion
- Get 1/2 cup Colby jack cheese
- Take Cooking spray
- Get 2 tbsp fat of choice, olive, vegetable, butter, margarine, bacon fat, etc
Steps to make Hash Browns my way:
- Shred washed potatoes, unpeeled, into a bowl of water. Let sit for a bit.
- Drain potatoes well, wringing them out. Dump them back into the empty bowl.
- Season with the salt, pepper, onion and garlic, minced onion and cheese. Combine.
- I use either a nonstick skillet OR a cast iron skillet. On medium/high heat, Spray and melt fat evenly in skillet and dump potato mixture in. Spread them out and pull the edges into a circle with the spatula and press them. Let them cook for a good 5 minutes, adjusting the heat as needed, with a lid on.
- I use my spatula to cut the hash browns in fourths and flip them, reforming my circle, then let them brown again with the lid. I do this about 4 times. I let the middle spill out to brown each time. When I think they’re nearly done I remove the lid and crisp.
- When they look golden brown and delicious and it’s all come together, slide it out onto a plate and have at it🙃
So that is going to wrap this up with this exceptional food hash browns my way recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


