Orange Glazed Whole Chicken
Orange Glazed Whole Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, orange glazed whole chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Orange Glazed Whole Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Orange Glazed Whole Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook orange glazed whole chicken using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Orange Glazed Whole Chicken:
  1. Take 1 whole chicken, washed, patted dry
  2. Prepare 1 tbs olive oil
  3. Prepare to taste Salt and pepper,
  4. Get Glaze
  5. Prepare 2 tbs whole grain dijon mustard (or the smooth kind works)
  6. Prepare 1 heaping tbs orange marmalade
  7. Make ready 1.5 tbs balsamic vinegar
  8. Get 1 tsp grated fresh ginger
  9. Get 1 tbs olive oil
  10. Make ready Zest of 1 orange
  11. Get Juice of 3 medium oranges (I used 4 mandarins)
  12. Take 2 tsp water
  13. Get to taste Salt and pepper
Instructions to make Orange Glazed Whole Chicken:
  1. Set oven to 375°F.
  2. Wash, pat dry, rub down with olive oil then sprinkle salt and pepper on the chicken. Set the chicken on a baking dish.
  3. Mix all ingredients for the glaze
  4. Place one half of the oranges used into the chicken cavity.
  5. Pour half the sauce on the chicken and bake for 45 min
  6. After 45 min, pour remaining sauce on the chicken.
  7. Glaze the chicken with the sauce every 25 min or so until chicken is cooked and juice runs clear. About 1hr 40 min for 2.5 lbs chicken
  8. Serve with rice and steamed veg

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