Creamy Chicken Creole
Creamy Chicken Creole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy chicken creole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Creole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Chicken Creole is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have creamy chicken creole using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Creole:
  1. Take Chicken breast cut into
  2. Prepare Green and Red bell pepper
  3. Take Potato marbles cut into
  4. Make ready Red Onion
  5. Take Liver spread
  6. Prepare green peas
  7. Make ready Spanish Paprika
  8. Prepare Sesame seeds
  9. Get Chayote cut into
  10. Prepare medium size carrot
  11. Take full cream milk
  12. Prepare Toasted garlic
  13. Make ready pepper and salt to taste
  14. Make ready brown sugar
  15. Take Olive oil
Steps to make Creamy Chicken Creole:
  1. Wash all veggies. Cut the chayote, carrots, red and green bell pepper into cubes.
  2. Add oil in a pan and cubes chicken in garlic and onions for 5 mins
  3. Add the potatoes, chayote and carrots sauté and then pour in the milk. Let it simmer for 10 minutes until veggies and chicken are cooked.
  4. Add the liver spread, simmer for 3 minutes then add the red and green bell pepper, salt, paprika, pepper, and sugar to taste.
  5. Add the green peas and sesame seeds, simmer for another 5 minutes. Great with hot rice! Serve!

So that’s going to wrap this up for this exceptional food creamy chicken creole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!