Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, microwave hollandaise sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Microwave Hollandaise Sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Microwave Hollandaise Sauce is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have microwave hollandaise sauce using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Microwave Hollandaise Sauce:
- Prepare 2 Egg yolks
- Prepare 1 tablespoon water
- Get 1 tablespoon lemon juice
- Get 1/2 teaspoon salt
- Make ready 1/4 teaspoon freshly ground black pepper
- Prepare 80 g butter
- Get 1/2 clove garlic, peeled and finely chopped
Steps to make Microwave Hollandaise Sauce:
- Combine the whisked egg yolks, water, lemon juice, seasoning and 10g of the butter in a small microwaveable bowl. Whisk slightly.
- Microwave the mixture for 10 seconds at medium or high heat. Remove and whisk thoroughly.
- Add 20g butter and whisk until all has been melted. Put back in microwave for 10 seconds.
- Whisk thoroughly and add 30g butter. Whisk until all has melted.
- Microwave for 10 seconds. It might look as if it is curdling, but just whisk vigorously.
- Add rest of butter and the garlic. Whisk until all butter has melted. Microwave for 10 seconds.
- Whisk thorougly and microwave another 10 seconds.
- Whisk well, adjust seasoning and strain through a sieve.
- Serving suggestion: Drizzled over sautéed asparagus or in Eggs Benedict. Add fennel sprigs for a taste twist.
So that’s going to wrap it up with this exceptional food microwave hollandaise sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


