Light Tuna Salad
Light Tuna Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, light tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Light Tuna Salad is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Light Tuna Salad is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have light tuna salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Light Tuna Salad:
  1. Prepare 2 cans tuna in water, drained
  2. Get 1 head iceberg lettuce, cut into thin strips
  3. Get 2 medium tomatoes, cut in cubes
  4. Take 1 green bell peppers, cut into thin strips
  5. Take 1 large onion, sliced in rings
  6. Prepare 1 cup corn
  7. Prepare 15 black olives
  8. Get Dressing:
  9. Make ready 1 tablespoon dijon mustard
  10. Get 3 tablespoons light mayonnaise
  11. Take 1 tablespoon olive oil
  12. Make ready 3 tablespoons lemon juice
  13. Get salt
  14. Prepare 1 tablespoon dried oregano
Instructions to make Light Tuna Salad:
  1. In a bowl, mix the iceberg lettuce, tomatoes, green pepper, corn and onion slices together.
  2. Flake the tuna and add to the bowl. Sprinkle the olives over the salad and mix all the ingredients well.
  3. To prepare the dressing, add the mustard and the mayonnaise. Pour in the lemon juice and mix well. Then add the oil and mix well. Season with oregano and salt. If needed, you can dilute with some water.
  4. To serve, pour the sauce over the salad and toss.

So that’s going to wrap this up for this special food light tuna salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!