Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, onion uttapa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Onion Uttapa is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Onion Uttapa is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook onion uttapa using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Onion Uttapa:
- Make ready 1/2 kg dosa batter
- Take 2 onions
- Take 3 green chillies
- Prepare 1/2 tbsp coriander leaves
- Get 1 tsp salt
- Prepare 1 tbsp butter
- Make ready 1 tsp oil
- Get 1/2 tsp red chilli powder
Instructions to make Onion Uttapa:
- Take 2-3 spoons of batter. Add 1 tbsp water. Mix well. Add salt. Chop onions, chillies and coriander leaves. To this add salt and red chilli powder. Mix well.
- Now take one spoon of batter, spread it on the tawa. Sprinkle the onions mixture. Cover and cook on slow flame, drop a spoon of oil on the sides. Add butter over the uttapa and then turn it upside down. Cook on the other side also. When done serve with coconut chutney.
So that’s going to wrap it up with this exceptional food onion uttapa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
