Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, norwegian lingonberry pie w/streusel topping. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Norwegian Lingonberry Pie w/streusel topping is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Norwegian Lingonberry Pie w/streusel topping is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook norwegian lingonberry pie w/streusel topping using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Norwegian Lingonberry Pie w/streusel topping:
- Get 2 cup flour
- Get 1 tbsp baking powder
- Get 2/3 cup sugar
- Get 150 grams unsalted butter (room temp)
- Get 1 egg
- Get 1 cup lingonberry preserves
- Prepare 1/4 tsp grated nutmeg (optional)
- Prepare 1/3 tsp vanilla extract (optional)
- Take Streusel Topping
- Make ready 2/3 cup oatmeal
- Get 3 tbsp unsalted butter (room temp)
- Take 1 cinnamon for sprinkling (optional)
- Make ready 1/2 tsp vanilla extract
- Get 1/3 cup sugar
Steps to make Norwegian Lingonberry Pie w/streusel topping:
- Preheat oven to 400°F. Butter a 9-inch cake springform (preferably leakproof).
- Combine flour, sugar, and baking powder, nutmeg and cut in the butter with a pastry blender. Add the egg, combined with vanilla extract, and mix well. You can use a food processor to mix everything to a uniform consistency.
- Spread the batter into the springform.
- Spread the preserves over the batter in an even layer.
- Combine all ingredients for the topping and sprinkle over the batter. I also used a food processor for this step.
- Bake 25-30 mins, until golden. Cool in the pan.
- When completely cooled, release springform and transfer to a serving dish. Serve at room temperature or chilled. Enjoy!
So that’s going to wrap it up for this special food norwegian lingonberry pie w/streusel topping recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
