Easy Naan in a Bread Machine
Easy Naan in a Bread Machine

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, easy naan in a bread machine. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Naan in a Bread Machine is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Naan in a Bread Machine is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy naan in a bread machine using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Naan in a Bread Machine:
  1. Make ready 150 grams Lys d'or (French bread flour)
  2. Take Or use a blend of half bread flour and cake flour
  3. Make ready 60 grams ◎Milk
  4. Make ready 40 grams ◎Yogurt
  5. Take 20 grams ◎Honey
  6. Prepare 10 grams Butter
  7. Get Or vegetable/olive oil
  8. Make ready 1/2 tsp Salt
  9. Get 2/3 tsp Baking powder
  10. Prepare 2/3 tsp Dry yeast
Steps to make Easy Naan in a Bread Machine:
  1. Put all the ingredients in the bread maker and start making the dough. (Put the dry yeast in its compartment.)
  2. When the dough is done, take it out, press down on it to deflate, and split it in half. Roll into two portions and let sit for 15 minutes.
  3. Roll the dough out thinly in a triangle shape on a surface dusted with flour. Grill until both sides are browned.
  4. Try these too! Indian Curryand Tandoori Chicken - - https://cookpad.com/us/recipes/156152-easy-authentic-tandoori-chicken - https://cookpad.com/us/recipes/148217-authentic-indian-curry

So that is going to wrap this up with this special food easy naan in a bread machine recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!