Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy spaghetti with tuna and lime leaves. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Spaghetti With Tuna and Lime leaves is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spicy Spaghetti With Tuna and Lime leaves is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook spicy spaghetti with tuna and lime leaves using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Spaghetti With Tuna and Lime leaves:
- Make ready 250 grams spaghetti
- Get 2 can Tuna in Oil
- Take 5 small garlic
- Make ready 1 medium
- Make ready 10 Lime leaves
- Prepare 10 Bird's eye chili
- Take 200 ml Milk
- Make ready 100 grams Cheedar Cheese
- Make ready 2 tbsp Margarine or Butter
- Take 1 tsp Salt
- Take 1 tsp sugar
- Take 1 oregano
Instructions to make Spicy Spaghetti With Tuna and Lime leaves:
- Boil the spaghetti
- Saute the chopped garlics and onion with margarine.
- Add the tuna in can
- Add the chopped lime leaves, chilli, milk, cheese. Stir it well.
- Put some sugar and salt. Its according to your taste. Plus dont forget the oregano.
- Put the cooked spaghetti into the pan. stir evenly with the sauce.
So that is going to wrap it up with this exceptional food spicy spaghetti with tuna and lime leaves recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
