Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, granola batch 6. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Granola Batch 6 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Granola Batch 6 is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook granola batch 6 using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Granola Batch 6:
- Get 2 cups rolled oats oatmeal
- Prepare 2 cups 1 minute cook oatmeal
- Take 6 ounces maple syrup
- Prepare 6 ounces honey
- Take 1 cup light brown sugar
- Get 2 cups pecan pieces
- Prepare 2 cups walnut halves
- Prepare 2 cups dates
- Make ready As needed kosher salt
Instructions to make Granola Batch 6:
- Measure your pecans, walnuts and rolled oats.
- Goast the walnuts, pecans, and rolled oats. Add the nuts and rolled oats to a bowl and set aside.
- Toast the 1 minute cook oatmeal. When toasted add brown sugar to it. Mix it up.
- Get the dates and remove the pits and stem pieces. Add to a pan with the maple syrup and honey.
- Heat and mash the dates into a paste. Mix the rest of the dry ingredients together and form a crater in the middle. Preheat oven 400°Fahrenheit.
- Pour the date mixture into the crater. Mix well spray nonstick spray on a 1/2 sheet cake baking pan. Press it down wet your hand so the granola won't stick to your hands. Bake 25-30 minutes. When it comes out lightly sprinkle with kosher salt. Let cool store in a airtight container or ziploc bag, in the refrigerator. I hope you enjoy!!!!
So that is going to wrap it up for this exceptional food granola batch 6 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


