Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, herb mashed potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Herb Mashed Potatoes is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Herb Mashed Potatoes is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook herb mashed potatoes using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Herb Mashed Potatoes:
- Take 4 large Idaho potatoes; peeled and diced
- Make ready 2 tbsp rosemary; minced
- Prepare 1 tbsp sage; minced
- Get 1 tsp thyme; minced
- Prepare 1 tbsp parsley; minced
- Make ready 4 clove garlic; peeled
- Take 1 1/2 stick butter; cubed
- Prepare 2/3 cup parmesan cheese; grated
- Take 1/2 cup heavy cream
- Prepare 1 large dollop of sour cream
- Take 1 salt and pepper
Instructions to make Herb Mashed Potatoes:
- Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain.
- Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season.
- Use the parsley to garnish.
- Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions
So that is going to wrap it up with this special food herb mashed potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
