Naan Bread
Naan Bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, naan bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.

Naan Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Naan Bread is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have naan bread using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Naan Bread:
  1. Make ready 2 X Cup of plain yoghurt
  2. Make ready 2 X Cup of Flour
  3. Prepare Pinch salt to taste
  4. Get Melted Butter (to spread on the naan bread)

A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan, the most popular Indian bread in the Western word. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly.

Instructions to make Naan Bread:
  1. Put 2 Cups of Flour into a bowl then add 2 cups of plain yoghurt with a pinch of salt and mix together. Ensure the mixture is not too wet. If wet add more flour.
  2. Put some flour on the surface then place mixed dough ontop and make little balls. Using your rolling pin make them into flat circles but dont make the naan bread too thin.
  3. Put your pan on high (dont put any oil) preferably use a non stick pan. Then put your flattened naan bread in the pan until it starts to bubble then flip over make sure you get the nice Browning on each side (it looks cool) once you done. Take the naan bread out and spread melted butter on one side while its still hot.

Serve the naan bread hot or warm with your favorite curry dish like - malai kofta or palak paneer or matar paneer or dals like dal tadka or dal makhani. Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Make our homemade naan breads from scratch and serve with your favourite curry. Naan bread is the doughy engine behind every Indian restaurant, and a table without it is sacrilege to fans of Indian food. Not only does naan help cut through the spice of many Indian dishes: it's also the..

So that is going to wrap this up for this exceptional food naan bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!