Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, herb-spiced fish fillet. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Herb-spiced Fish Fillet is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Herb-spiced Fish Fillet is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook herb-spiced fish fillet using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Herb-spiced Fish Fillet:
- Take 6 fish fillet
- Prepare 1 tbsp oregano
- Get 2 tbsp smoked paprika
- Get 1 tbsp ground pepper
- Make ready 1 tbsp salt
- Make ready 2 tbsp bread crumbs
- Take 2 tbsp olive oil
Instructions to make Herb-spiced Fish Fillet:
- Mix herb, spices, salt and pepper.
- Brush fish with 1 tablespoon of oil and coat in spice mixture.
- Drizzle each fillet with bread crumbs to put a little crisp.
- Heat remaining oil in a fry pan over a medium heat.
- Cook each side of fish for 3-5 minutes or until golden brown.
- Serve with your favorite salsa or mixed veggies. Enjoy! :)
So that is going to wrap this up with this special food herb-spiced fish fillet recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
