Durian Ogura Cake
Durian Ogura Cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, durian ogura cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Durian Ogura Cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Durian Ogura Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook durian ogura cake using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Durian Ogura Cake:
  1. Get egg yolk mixture
  2. Prepare 5 egg yolks
  3. Get 1 egg
  4. Get 60 grams vegetable oil
  5. Get 1/4 tsp salt
  6. Prepare 90 grams cake flour
  7. Take durian puree
  8. Take 100 grams durian
  9. Get 85 grams milk
  10. Make ready meringue
  11. Make ready 5 egg whites
  12. Get 80 grams castor sugar
  13. Make ready 1/4 tsp cream of tartar
Instructions to make Durian Ogura Cake:
  1. Blend milk and durian puree until smooth
  2. Beat egg yolk. Whole egg. Veg oil. Salt. And last add in durian puree. Beat till fluffy and light. Fold in cake flour
  3. Beat egg white n cream of tartar. Add in sugar slowly in 2-3 batches. Beat till firm peak
  4. Take 1/3 portion of meringue to mix well with Egg yolk mixture. Then fold in the rest of meringue with big stapula to the mixture.
  5. Lined the baking paper n grease the side of an 8" tin.
  6. Pour in the mixture and bake 150°c for 35 min and 140°c for 25min
  7. Once baked. Remove from oven and drop the tin from 10cm high to release the hot air. Cool 10 min and remove cake fm tin. Serve when it is cool

So that is going to wrap it up for this exceptional food durian ogura cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!