Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, pickled red onion (2 ingredients). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pickled Red Onion (2 Ingredients) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pickled Red Onion (2 Ingredients) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook pickled red onion (2 ingredients) using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pickled Red Onion (2 Ingredients):
- Make ready 1 red onion
- Prepare Distilled white vinegar
Steps to make Pickled Red Onion (2 Ingredients):
- Sterilize a jar of your choice. I do this by boiling or steaming it for 10-15 minutes. Dry it first.
- Peel the onion. Slice it thinly. Put it on the jar.
- Add distilled white vinegar until it fills 2/3 of the jar. Put the cap on.
- Shake the jar a few times. After an hour or two, put it on the fridge. Enjoy it the following day!
So that is going to wrap this up with this exceptional food pickled red onion (2 ingredients) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
