Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mutton kunna. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Very tasty mutton kunna recipe that you must try. #HappyCookingToYou. We also have kunnah Masala prep as part of the recipe. Are you one of the folks who have a taste developed for traditional recipes?
Mutton Kunna is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mutton Kunna is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have mutton kunna using 27 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Mutton Kunna:
- Make ready 1 kg Mutton (large pieces)
- Get 2 oinon chopped
- Prepare 1 tbsp Ginger paste
- Get 1 tbsp Garlic paste
- Get 1 1/2 cup oil
- Get 3 tbsp wheat flour (make a thin paste)
- Take Dry ingredients
- Get 1 tbsp coriander whole
- Prepare 1 tbsp fennel seeds (saunf)
- Take 6 cloves
- Take 1 cinnamon stick
- Prepare 4 green cardamom
- Get 3 black cardamom
- Prepare 1 piece nutmeg
- Prepare 1 piece mace
- Get 1 piece dry ginger (سونٹھ)
- Prepare Spices
- Make ready 1 tbsp kashmiri red chilli powder
- Get 2 tbsp red chilli powder as per taste
- Prepare 1 tbsp coriander powder
- Prepare 1 tbsp zeera powder
- Take 1/2 tsp turmeric powder
- Take to taste Salt
- Take Garnishing
- Prepare Green chilli
- Make ready Fried oinon
- Prepare Lemon
Very tasty mutton kunna recipe that you must try. #HappyCookingToYou. Homemade Mutton Kunna Recipe by Amna Riaz. This recipe is Chef Zakir's Recipe, very simple and easy to make. Thou i have used mutton in this recipe but you can make with beef or chicken too.
Instructions to make Mutton Kunna:
- Wash the mutton nicely.
- Clean cloth main Dal ky potli bana lein.
- Heat oil in pan add oinon and fry light golden brown.
- Add ginger garlic paste and fry for 3 minutes.
- Add meat and dry ingredients cloth (potli)
- Cook meat until meat change the colour.
- Add all spices and mix well.
- Add water as required.
- Cook for 20 minutes in pressure cooker.
- Meat is tenderized well add flour paste and cook on low heat. For 10 minutes.
- Mutton Kunna is ready to serve.
- Serve hot with green chilli,fried oinon, lemon and naan.
Mutton Kunna Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes. This dish is specialty of chiniot , a city in Punjab Pakistan. Mutton Kunna Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Kunna, Mango Mojito And Gulzar Special Kunna Masala by Chef Gulzar Recipe of Mutton Kunna.
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