Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, curried lamb cutlets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Curried Lamb Cutlets is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Curried Lamb Cutlets is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook curried lamb cutlets using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Curried Lamb Cutlets:
- Get 12-8 lamb cutlets depending on their size
- Make ready 1 knob ginger
- Get 1 handful fresh coriander
- Get 3 tbsp rapseed oil
- Prepare 4 large garlic cloves
- Get Large tsp of salt
- Prepare 1 tbsp garam masala
- Get 1 tbsp tandoori masala
- Take 1/2 Cayenne pepper (optional)
- Take Half juice of lemon
Steps to make Curried Lamb Cutlets:
- Trim the lamb cutlets to size! Or ask your butcher.
- Next throw the add the ginger, garlic & coriander into a blender.
- Add the lemon juice, salt and spices to the mix then….
- Blitz…
- Lay the cutlets on tin foil and brush on the marinade! Leave to rest for as long as possible.
- Add a bit of oil to a frying pan and heat on a high heat for a few minutes each side and on the fat end too! Leave to rest and serve !! Enjoy š
- Serve it with my Saag Aloo!
So that is going to wrap it up with this exceptional food curried lamb cutlets recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
