Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super tasty leeks and asparagus. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Super Tasty Leeks and Asparagus is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Super Tasty Leeks and Asparagus is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have super tasty leeks and asparagus using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Super Tasty Leeks and Asparagus:
- Prepare 100 g fresh green asparagus
- Get 2 triangle cream cheese
- Prepare 50 g curd
- Prepare 50 g fresh cheese cream with herbs
- Prepare 1 tbsp store bought pesto genovese
- Take 50 ml the juice of store bought cucumbers in sweet vinegar
- Get Fresh basil for garnish
- Take Oil for frying
- Prepare Pinch salt
- Get Greens of one leek
Steps to make Super Tasty Leeks and Asparagus:
- I peeled and boiled the asparagus in salted water and sautèd the chopped leek greens in oil with a pinch of salt. When the onions were soft and ready, i transferred the asparagus also to the pan
- I mixed the white sauce: i mixed curd, fresh cheese with herbs, triangle cheese and the liquid from the sweet vinegar cucumber
- I served the asparagus, the leek and the white sauce, garnished with genovese green pesto and fresh basil.i did fry my filled pancakes the day before in this oil, and maybe this gave a special flavor for the oil, anyhow, the leek turned out FANTASTIC
So that’s going to wrap it up with this exceptional food super tasty leeks and asparagus recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


