Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry jam. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Strawberry jam is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Strawberry jam is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have strawberry jam using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Strawberry jam:
- Take 250 g strawberries
- Make ready 100 g sugar
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Steps to make Strawberry jam:
- Wash the strawberries, chop off the heads and cut them into small pieces using a knife
- Add sugar,mix and cover then allow the mixture sit in the fridge for 2to3hrs in order to allow the juice to form
- Transfer them to a thick bottomed pan, turn on the flame and. Oil on low flame till all the sugar dissolves completely. At the flame to medium and cook the mixture for 25 minutes.
- After approximately 15 minutes of cooking, a layer of froth will show on top, remove it with a spoon.
- To check on the consistency add small amount of jam to a plate and let it cool. Tilt the plate and ensure the jam does not flow
- Once on this stage, turn off the flame, let the jam cool to room temperature. Jam will thicken abut as it cools.
- Store in an airtight container
- Enjoy
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So that’s going to wrap it up with this exceptional food strawberry jam recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
