Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jam cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Jam Cookies is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Jam Cookies is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have jam cookies using 11 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Jam Cookies:
- Prepare 1/4 cup Butter (soft)
- Take 1 cup Sugar (powderd)
- Take 2 Egg
- Take 3 cups all purpose flour
- Make ready 1 tsp Baking powder
- Take 1/4 tsp Nutmeg powder
- Take 1/2 tsp Vanilla essence
- Get 1 cup Almond / cashews blanched
- Get 2 tbs Jam (any flavor / mixed fruit) (beat the jam in a bowl with a fork)
- Make ready 2 tbs Icing sugar
- Make ready 1/2 tsp Salt
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Instructions to make Jam Cookies:
- First sieve flour and baking powder
- Then take butter and sugar in a mixing bowl and blend it with an electric blender to make it soft
- Now add one by one egg to it and keep beating
- Then add the flour and baking powder mixture to it
- Add nutmeg powder and vanilla essence and mix it
- Add salt and mix it with a spatula
- Add almond and mix it again
- Cover it and Keep it in the fridge for 1 hr
- Then divide it into two equal halves and make two doughs
- Flatten up each dough with a rolling pin and cut them with a heart shaped cookie cutter
- Use again a smaller heart shaped cookie cutter to make a heart shaped hole in half of them
- Apply some butter on the baking tray and spread a butter paper on it and arrange the cookies on it
- Bake them in a preheated oven at 180°C for 10-15 mins
- After baking spread a little jam on the cookies without the holes
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