Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy pan-fried salmon in olive oil. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Pan-Fried Salmon in Olive Oil is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy Pan-Fried Salmon in Olive Oil is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
- Get 2 filets Raw salmon
- Take 1 tbsp Olive oil
- Get 1 clove Garlic
- Take 1 Red chili pepper
- Prepare 1 tsp Salt
- Get 1/2 tsp Pepper
Steps to make Easy Pan-Fried Salmon in Olive Oil:
- Sprinkle both sides of the salmon filet with salt and pepper.
- Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
- Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.
So that is going to wrap it up for this special food easy pan-fried salmon in olive oil recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
