Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bitter gourd pickle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Here is a quick pickle recipe to add more bitter gourds in your diet. This quick pickle is an easy way to incorporate nutritious bitter gourds in your diet. It is light and healthy with mellow tangy flavors.
Bitter gourd pickle is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Bitter gourd pickle is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have bitter gourd pickle using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bitter gourd pickle:
- Get 1 kg Bitter gourd
- Get 80 gm fennel seeds
- Prepare 40 gm fenugreek seeds
- Take 30 gm mustard seeds
- Prepare 25 gm red chilli powder
- Make ready 20 gm turmeric powder
- Get 1 cup vinegar
- Prepare 400 gm oil
- Get as per taste Salt
Bitter gourd Pickle can be made in either way: Stuffed bitter gourd or bitter gourd cut into pieces. - Ingredients for Bitter gourd Pickle. Bitter Gourd Pickle - Spicy Indian style pickle with Bitter Gourd. Bitter Gourd is also called as Karela, Pavakka, Bitter Melon and Bitter Squash. Arrange them in a glass or pickle jar.
Instructions to make Bitter gourd pickle:
- Wash the bitter gourds and cut them into small slices…
- Marinate the slices with salt and leave them overnight.
- Next morning strain the slices to remove water…
- Now keep them in sun for 3 to 4 hours and let them completely dry..
- Roast fennel seeds, fenugreek seeds and mustard seeds and semi grind them.
- Take a big bowl.. Put bitter gourds, add all the spices, oil and vinegar…
- Mix them well.. (And make sure not to use wet utensils or hands.)
- Pour it into a jar.. Pickle will be ready to consume in 7 days.
A favorite of mine is today's bitter gourd pickle with a sweet flavor that happens to be one of Amma's specialty dishes. What makes it palate pleasing is the addition of jaggery and tamarind combined with. Bitter Gourd Pickle - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. Document on various recipes for making Bitter Gourd Pickles. Sweet and sour bitter gourd pickle is a delicious Indian recipe served as a side dish.
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