Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, masala tea. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Masala tea is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Masala tea is something that I have loved my entire life.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. masala/. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.
To begin with this recipe, we have to first prepare a few ingredients. You can cook masala tea using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Masala tea:
- Get 1 cup Milk
- Take 1 cup Water
- Make ready 2 tsp Tea powder
- Take 1 inch Ginger
- Get 1 tsp coriander seeds
- Prepare 1 inch cinnamon
- Get 2 cardamom
- Get 2 tsp Country sugar
Steps to make Masala tea:
- Coarse grind ginger, cardamom, coriander seeds and cinnamon.
- Boil the water and add the grounded masalas and tea powder.
- Add the milk and boil for 2 minutes.
- Filter with the help of tea filter and add country sugar.
So that’s going to wrap it up for this exceptional food masala tea recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
