Banana Pudding
Banana Pudding

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Pudding is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Banana Pudding is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana pudding using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Pudding:
  1. Take 35-45 Nilla Wafers
  2. Get 5-6 medium size ripe bananas sliced
  3. Take 3/4 cup sugar divided
  4. Get 1/3 cup all purpose flour
  5. Make ready Dash salt
  6. Get 4 eggs, separated, at room temperature
  7. Get 2 cups milk
  8. Prepare 1/2 teaspoon vanilla extract
  9. Prepare Optional : top with additional nilla wafers or try my never fail meringue
Instructions to make Banana Pudding:
  1. Combine 1/2 cup sugar,flour and salt in top of double boiler. Stir in 4 egg yolks and milk; blend well.
  2. Cook, uncovered, over boiling water, stirring constantly; 5 minutes or until thickened. Remove from heat; stir in vanilla.
  3. Spread small amount on bottom of 1 and 1/2 quart casserole dish; cover with layer of nilla wafers. Top with layer of sliced bananas. Continue to layer wafers, bananas and custard to make 3 layers of each, ending with custard.
  4. Now you can stop here and just add additional wafers to the top and enjoy or make a meringue to cover the top by beating the egg whites until stiff but not dry; gradually add remaining 1/4 cup sugar and beat until stiff peaks form. Cover top of pudding spread to cover entire surface. Bake at 350 degrees for 10-12 minutes or until slightly browned. Cool slightly and eat or refrigerate.
  5. If you don't have much luck making meringue, reference my recipe for Never Fail Pie Meringue.

So that’s going to wrap this up for this exceptional food banana pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!