Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kairiche karmath (instant mango pickle). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kairiche Karmath (Instant Mango Pickle) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kairiche Karmath (Instant Mango Pickle) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kairiche karmath (instant mango pickle) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kairiche Karmath (Instant Mango Pickle):
- Prepare 1 finely chopped kairi (raw mango)
- Take 1 tsp red chilli powder
- Take 1 tsp mustard seeds
- Take 1 pinch hing
- Prepare as required powdered sugar
- Prepare to taste Salt
- Make ready 1 tbsp oil
Steps to make Kairiche Karmath (Instant Mango Pickle):
- Take a bowl add chopped Kari,powdered sugar,salt mix everything properly.
- Heat oil in tadka pan add mustard seeds as they crackle take the pan off the heat add hing and chilli powder pour this hot tadka over the kairi mixture.
- Kairiche karmath is ready,serve along with bhakri or fodnicha bhaat(rice)
So that’s going to wrap this up for this special food kairiche karmath (instant mango pickle) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
