Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pasta with spinach, parsley and pimento. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pasta With Spinach, Parsley and Pimento is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Pasta With Spinach, Parsley and Pimento is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pasta With Spinach, Parsley and Pimento:
- Get 1 box Bow tie pasta
- Prepare 1 box Frozen chopped spinach (thaw beforehand)
- Get 4 tbsp Butter
- Get 1/4 cup Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle
- Make ready 3 clove Garlic chopped or crushed with a garlic press
- Prepare 1/2 cup Parmesan cheese
- Take 1 small Jar of pimento (drained)
- Make ready 1 pinch Salt and pepper to taste
- Prepare 1 bunch Fresh parsley, chopped
Instructions to make Pasta With Spinach, Parsley and Pimento:
- Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve.
So that is going to wrap it up for this special food pasta with spinach, parsley and pimento recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
