Rick's Tangy Egg and Olive Salad
Rick's Tangy Egg and Olive Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rick's tangy egg and olive salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rick's Tangy Egg and Olive Salad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Rick's Tangy Egg and Olive Salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have rick's tangy egg and olive salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rick's Tangy Egg and Olive Salad:
  1. Make ready 3 Hard-cooked eggs chilled and chopped
  2. Take 12 Pimiento stuffed Spanish olives chopped
  3. Take 2 tbsp plus 1 teaspoon Mayonnaise
  4. Take 1 tsp Sour cream
  5. Get 1/2 tsp Dijon mustard
  6. Prepare 3/4 tsp Dried parsley
  7. Prepare 1/4 tsp Onion powder
  8. Prepare 1/4 tsp Ground black pepper
  9. Take 1/4 tsp Celery seed
  10. Take 1 pinch Salt (to taste, check before adding)
Instructions to make Rick's Tangy Egg and Olive Salad:
  1. Combine all ingredients gently and chill for at least 1 hour to allow flavors to blend.
  2. Serve over lettuce, mixed greens, on crackers, or on your favorite bread or roll as a sandwich.
  3. Enjoy!

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