Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mushroom pickle. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mushroom Pickle is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mushroom Pickle is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have mushroom pickle using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mushroom Pickle:
- Get Mushrooms 250gms Garlic cloves 12. Mustard oil 1/2 cup
- Prepare 2 tbsp Mustard pdr
- Take Turmeric pdr1tbsp
- Get 1 tsp Salt
- Prepare Red chilli pdr1tsp
- Take Vinegar2tsp
- Get tsp Sesame pdr1
Instructions to make Mushroom Pickle:
- Wash, clean,wipe and cut mushrooms in three four pieces.
- Heat oil and add mushrooms. Switch off the gas after 5 mts
- Mushrooms will be cooked in this hot oil. Moisture should not be there. Switch on the gas. Add mustard pdr, turmeric pdr,chilli pdr.
- Mix it well.Add roasted sesame pdr.Add at last salt and vinegar. Transfer the pickle in a bottle.
- Keep for 3 days in the sun.
- Can't preserve for long.
So that’s going to wrap it up with this special food mushroom pickle recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
